Leviticus 11

Leviticus 11

God establishes the extensive laws concerning clean and unclean animals to be eaten. The primary rule for land animals is that they must both chew the cud and have a completely divided (cloven) hoof. Rules are also given for sea creatures (must have fins and scales) and birds (specific forbidden species). These dietary laws were a key way God set the Israelites apart from other nations, teaching them about holiness and discipline through their daily lives.

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Leviticus 13

God provides lengthy and detailed laws for diagnosing and isolating those afflicted with skin diseases (often mistranslated as leprosy) and how priests must examine them for quarantine.

Leviticus 14

God outlines the elaborate and two-stage process for the cleansing of a healed leper, involving birds, cedar wood, scarlet yarn, and hyssop, followed by bathing and specific sacrifices.

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